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Appeared in: Volume 9, Number 1
Published on: August 11, 2013
Is That Kosher?

The kosher certification industry shows us how the private sector can help the public sector handle complex but critical functions like food safety.

Timothy D. Lytton is the Albert & Angela Farone Distinguished Professor of Law at Albany Law School and author of Kosher: Private Regulation in the Age of Industrial Food, recently published by Harvard University Press.

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